Dietistic
| Area |
Medicine and Surgery
|
|
Degree Code
|
L/SNT3 – Technical Health Professions
|
|
Language
|
Italian – English
|
|
Admission
|
National Admission Test – no 20 places
|
| Venue | Ancona |
| Lectures | On site |
Features and aims of the course
The aim of this course is to train a professional figure, competent in activities related to nutrition and dietetics. The course includes theorical and practical sessions in the basic and specific subjects. Students can personalise their studies by choosing specific courses on professional topics. Modules aimed at improving their English language skills and acquiring computer and relational skills are also included.
During the three-year traineeship students will learn more in detail specific techniques of the profession with increasing responsibility and independence, under the supervision of qualified dieticians.
The course ends with a theoretical-practical qualifying exam and with the thesis defense. Dieticians can continue their studies by enrolling in master’s degree or advanced courses.
LEARNING OBJECTIVES
Students are offered a wide range of modules, such as:
- Biomedical Sciences
- Science and dietary techniques
- Hygiene
- Desease prevention and pathology
YOUR FUTURE CAREER OPPORTUNITIES
Dietitians are heathcare professionals with expertise in the activities designed to ensure the correct application of diet and nutrition, including educational issues.
They cooperate in the implementation of food policies as well as in the realization of research project in the field of nutrition. They help the population maintain or restore good health conditions through individual or community based dietary programs.
Dietitians carry out their professional activities in public or private health facilities, either as employees or as independent workers, in the food industry or in mass catering companies.
STRENGTHS OF THE COURSE
100% on-time academic progress.
Some courses are offered in English to promote international mobility and facilitate job placement. The network for professional training is extensive, and part of the internship credits can be earned abroad through the Erasmus+ Traineeship program. Nearly all graduates report being satisfied with the degree program.
CONTACTS
Course Coordinator:
Prof.ssa Eleonora Salvolini
e.salvolini@univpm.it
Direttrice ADP
Dott.ssa Simona De Introna
s.deintrona@staff.univpm.it
Ufficio Orientamento e Tutorato
Tel: +39 071 2203037 – 3038
orientamento@univpm.it
The course in numbers
100%
100% of students graduated on time
88.9%
Employment rate one year after graduation
92.3%
Graduates satisfied with the degree program
100%
